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Sign up for a barista course and learn how to use a coffee machine. Learn the skills and knowledge required to extract and serve espresso coffee beverages using commercial espresso machines and grinders. It requires the ability to advise customers on coffee beverages, select and grind coffee beans, prepare and assess espresso coffee beverages and to use, maintain and clean espresso machines and grinders. Our barista course results in a nationally recognised Statement of Attainment bearing the units of competency SITHFAB005. Prepare and serve espresso coffee and SITXFSA001. Use hygienic practices for food safety.

One day theory plus work experience component for assessment

9am – 3.30pm | Fee: $150 | CSO Fee: $75

Ballina: TBA

Alstonville:  Fri 8 Feb, Fri 8 March, Fri 5 April

Yamba: TBA