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HOSPITALITY

FOOD SAFETY SUPERVISOR

SITXFSA005 – Use hygienic practices for Food Safety

SITXFSA006 – Participate in Safe Food Handling Practices

Short course Alstonville

By law, most Australian food businesses must employ at least one Food Safety Supervisor in each premises.

*This training is subsidised by the NSW Government, subject to funding availability.

RESPONSIBLE SERVICE OF ALCOHOL (RSA)

SITHFAB021 – Provide responsible service of alcohol

Short course Alstonville | Yamba

This training is mandatory for people wanting to work with alcohol in the hospitality industry (where alcohol is either served or sold).  The course is approved by Liquor and Gaming NSW.

*This training is subsidised by the NSW Government, subject to funding availability.

Responsible conduct of gambling training - Poker chips falling onto a gambling table

RESPONSIBLE CONDUCT OF GAMBLING (RCG)

Provide responsible gambling services

Short course Alstonville | Yamba

This mandatory accredited program approved by Liquor and Gaming NSW, aims to encourage a responsible, caring and professional approach to gambling and is compulsory for everyone working in gaming venues of licenced premises in NSW.

*This training is subsidised by the NSW Government, subject to funding availability.

pokie-machines-in-a-gambling-environment-within-licenced-club

ADVANCED RESPONSIBLE CONDUCT OF GAMBLING (ARCG)

Advanced responsible gambling services

Short course Alstonville | Yamba

This mandatory accredited program approved by Liquor and Gaming NSW, aims to encourage a responsible, caring and professional approach to gambling and from 1 July 2024 it is compulsory for Responsible Gambling Officers and other senior roles within hotels and clubs that operate gaming machines.

North-coast-community-college-events

BARISTA TRAINING

SITHFAB025 – Prepare and serve espresso coffee

SITXFSA005 – Use hygienic practices for food safety

Short course plus workplace assessment Alstonville | Yamba

You will learn the basics of how to operate and troubleshoot using a commercial coffee machine and grinder, including cleaning and maintenance. Our Accredited Barista course results in a nationally recognised Statement of Attainment.

*This training is subsidised by the NSW Government, subject to funding availability.